KFCC 8" Ceramic Nonstick Frying Pan, Single Skillet, PFAS-Free, Multi-Layer Aluminum Core, Oven Safe, Dishwasher Safe,Healthy Cooking Skillet for Eggs and Omelets

$29.99 – $32.99
In Stock Pre order Out of stock

Size: 8 Inch

8 Inch
10 Inch
$29.99

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Size: 8 Inch, 10 Inch
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Availability : In Stock Pre order Out of stock
Description

About this item
Advanced KFCC Ceramic Coating: Utilizes cutting-edge KFCC ceramic technology for superior nonstick performance without PFAS chemicals, promoting healthier and ecofriendly cooking
Multi-Layer Aluminum Core: Expertly designed multi-layer aluminum core ensures exceptional heat distribution, delivering precise and efficient cooking results
Oven & Dishwasher Safe: Compatible with ovens up to 450°F and dishwasher safe for effortless cleaning, catering to high-end kitchen demands
Universal Stovetop Compatibility: Suitable for all types of stovetops, including induction and gas, providing versatile cooking solutions for various culinary needs
Elegant Healthy Cooking Experience: Crafted to minimize oil usage, ideal for preparing eggs, beaf, and more, enhancing every meal with both health benefits and exceptional taste

Care & Use

Your Swiflon Cookware Companion
◼︎ Cleaning Made Simple
Handwash with mild detergent using a soft sponge (avoid steel wool). For stubborn residues, boil water with baking soda for 5 minutes. Dishwasher-safe* (*handle components may vary).

◼︎ Oven & Stovetop Mastery
Withstands 450°F/232°C oven use (ensure silicone handles are uncovered). Preheating tip: Gradually increase heat - rapid temperature changes may affect nonstick performance.

◼︎ Longevity Essentials
✔ Use wooden/silicone utensils
✘ Avoid aerosol sprays (degrades coating)
✘ Never thermal shock (hot pan + cold water)

Why Swiflon

Engineered for Culinary Excellence
◈ Patented DiamondTech™ Coating
3x more scratch-resistant than ceramic coatings (Lab tested for 25,000+ uses)

◈ Chef-Validated Design
Ergonomic riveted handles tested in 3-star kitchens, with stay-cool silicone grips

◈ Transparent Manufacturing
FDA-compliant materials forged in SGS-certified factories (traceable via QR code)

◈ Sustainable Innovation
100% recyclable body with 30% recycled stainless steel core

"Swiflon's even heating rivals my professional ranges"
– Chef Emily Tan, Michelin Guide Consultant

Shipping, Warranty, and Returns

Hassle-Free Assurance
🚚 Global Delivery
Free shipping on orders >$99 via FedEx/DHL
• Contiguous US: 3-5 business days
• International: 7-10 days (duties calculated at checkout)

🔧 Lifetime Limited Warranty
Covers manufacturing defects in nonstick coating and structure. Excludes:
• Commercial use or metal utensil damage
• Improper heat exposure (over 500°F/260°C)

🔄 90-Day Returns
Full refund if unused in original packaging. Start return via [Order Lookup Portal].

Bonus: Register your product within 30 days for +1 year warranty extension.

Material description

the pan is made of

材质

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Cast Iron Empowers, BetterCookingIron Empowers

Material Advantages

At a New York's restaurant, Chef Eric faces a daily dilemma that echoes in home kitchens worldwide. His perfect seared scallops emerge from an aluminum pan, while the restaurant's signature lobster bisque simmers to perfection in stainless steel.

Cast Iron Empowers, BetterCookingIron Empowers

Material Advantages

At a New York's restaurant, Chef Eric faces a daily dilemma that echoes in home kitchens worldwide. His perfect seared scallops emerge from an aluminum pan, while the restaurant's signature lobster bisque simmers to perfection in stainless steel.

Cast Iron Empowers, BetterCookingIron Empowers

Material Advantages

At a New York's restaurant, Chef Eric faces a daily dilemma that echoes in home kitchens worldwide. His perfect seared scallops emerge from an aluminum pan, while the restaurant's signature lobster bisque simmers to perfection in stainless steel.

Cast Iron Empowers, BetterCookingIron Empowers

Material Advantages

At a New York's restaurant, Chef Eric faces a daily dilemma that echoes in home kitchens worldwide. His perfect seared scallops emerge from an aluminum pan, while the restaurant's signature lobster bisque simmers to perfection in stainless steel.

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